Country Style Pork Ribs

2 Lbs Country Style Pork Ribs (around 8 ribs total)
1 medium onion
1 bottle good BBQ sauce
Garlic Powder
Salt
Pepper
Olive oil

Directions
Heat oil in frying pan to med. heat. Brown ribs about 1-2 min. each side. (For really good flavor add one tblsp bacon grease to oil.) Dice onion and place in bottom of foil lined baking dish, place browned ribs into pan. Sprinkle generous amounts of Garlic Powder, followed by salt and pepper onto ribs. Cover with foil and bake one hour on 350 degreesF. After one hour reduce heat to 250 degrees F and bake for another hour. Remove from oven 20 min before done baking and pour sauce over, return to oven and bake for the 20 min. Let sit for at least 10-15 min. before serving over hot buttered rice, making sure to get the onion on the plate too! This goes great with a green salad or coleslaw. These ribs are soo good, and should fall right off the bone.